Steps to Prepare Perfect Tuna Salad Deviled Eggs

Hello everyone, I hope you have a great day today. Today we will prepare a special dish: How to cook devil's egg salad with tuna every night of the week. This is one of my favorite food recipes. This time I will make delicious food. It will be delicious.

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Tuna Salad affects the taste of Devil's Eggs in many ways, from the type of ingredients, the choice of fresh ingredients, the ability to cut the dish, to the ability to cook and serve. Don't worry if you want to make a delicious tuna salad with devil's eggs, because if you already know this trick, then this dish can be a special and unusual treat.

To get started with this particular recipe, we need to prepare a few ingredients. You can make Devil's Egg with Tuna Salad in 8 Ingredients and 6 Steps. Here's how to cook it.

I love tuna and devil's egg salad so I decided to combine the two.

Ingredients and seasonings for making devilish tuna egg salad.

1. 6 eggs I use this:
2. 1 box of dried tuna
3. 2 tablespoons mayonnaise
4. 1 teaspoon mustard
5. Chopped celery to taste
6. Onions cut according to taste
7. 2 tablespoons sweet or dill
8. to taste Salt and pepper

Tuna Salad: How To Make Devil's Eggs

1. Boiled eggs. Cool or clean.
2. When the eggs have cooled, mix in the dried tuna, shallots, tasty celery, salt and pepper.
3. Mix with mayonnaise and mustard. can be used more or less
4. Cut the eggs in half. Mix egg yolks with tuna salad.
5. Fill egg whites with tuna salad like you would stuff a devil's egg.
6. I am duplicating this recipe for more. I hope you enjoy it

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Well, that's it for this special dish: the steps to make Devil's Eggs with Tuna Salad. Thank you for your time. You will definitely do it at home. There will be interesting dishes in homemade recipes. Don't forget to save this page in your browser, share it with your family, friends and colleagues. Thanks again for reading. Keep cooking.